Procurement and Contracting Services

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Purchasing Manual

Section 1:  General Information

Section 2:  ACARD

Section 3:  Purchase Requisition (PR)

Section 4:  Authorization For Expenditure (AFE)

Section 6:  Intramural Order (IMO)/IMO Card

Section 7:  Receipt of Materials or Services

Section 8:  Contracts

Section 9:  Surplus Property Acquisitions

Section 11:  State Interagency Sales or Purchases

Section 31:  Food Service Purchasing Procedures

Section 32:  Bookstore Purchasing Procedures

Section 33:  Library Purchasing Procedures

Section 34:  Conference Services Purchasing Procedures

Section 35:  Research Center Purchasing Procedures

Section 36:  Open Purchase Order

Section 37:  Livestock Feed Purchasing Procedures

Section 38:  Livestock Purchase and Sale Procedures

Section 39:  Sponsored Programs

Section 50:  Purchasing Department Organization

Section 51:  Purchasing Agent (PA) Procedures

Section 52:  Purchasing Admin. Procedures - Document Processing

Section 53:  Surplus Property

Section 54:  Central Receiving

Section 55:  Mail Service

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Last modified on 6/19/2008 3:11:55 PM